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Slow Cooked Greek Lamb

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This delicious succulent leg of lamb is perfect for sharing with friends.  The whole leg is marinated in garlic, fresh anchovies, lemon, paprika and herbs and cooked for around 6 hours until the meat is falling off the bone.  

The price for this is for a whole leg of lamb serves 6-7 people (2 kg leg)

With flavoursome sauce

See more: Main Course
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